QUALITY MANAGEMENT

DAIFRESSH is synonymous with quality taste, freshness and food safety.

At Daifressh we support our farmers in achieving high levels of quality and freshness, controlling the process from productionto delivery to our customers. The objective is to obtain maximum consumer satisfaction by offering a quality and fresh product, certified by GLOBAL GAP and NURTURE.

Our production systems are environmentally friendly and we know that the integrated struggle is the means with which to fight against major pests which threaten our products.

Food safety certification is a priority, with the aim of obtaining satisfaction, safety and consumer confidence which is why we are provided with the BRC, IFS and TPPS certifications.

In addition, Daifressh has developed a policy of ethical responsibility by involving its suppliers in SEDEX.

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